Solutions for food packaging, such as pasta, milk products, coffee, sweets, frozen food and ready-made dishes: from vertical cartoners to wrap-around case packers, side load, top load and bottom load, for insertion in cases and trays.
Technical features
- standard cartoning machine
- different dosing systems (volumetric, by weight, by counting, by augers)
- various types of closing systems (tuck-in, labyrinth, traditional)
Carton size:
Min. 60x30x140 mm. / Max. 330x120x370 mm.
Speed:
140 cartons per min.